Tuesday, January 26, 2010

Split Pea Soup

Super, super easy recipe for some yummy split pea soup.


- 1/2 of a 1lb bag of dry split peas
- 2 cloves garlic, minced
- 1 small onion, chopped
- ham steak, diced
- 1/2 chicken bouillon cube
- 4 cups water
- salt and pepper to taste


1. Place desired amount of the dry split peas into a bowl of water and allow to soak for 2-3 hours. Drain, throw out any odd looking peas (sometimes you may find one or two) and place in a pot.

2. Add remaining ingredients to the pot

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